CHEF PETER JULIEN, 2020 15.2h chestnut gelding

A delectable offering indeed — Chef Peter is a beautiful and still growing unraced two year old who does have one timed workout on October 19, so he is RRP eligible. His trainer reports that Peter needs to go to a farm for the winter and finish growing up physically and mentally, rather than being pushed to get to the races in the last month of the Finger Lakes racing season.  But the owner decided that he would rather let him move on to a new career.  Peter’s potential is unlimited, but he will benefit from the maturing time recommended by his track trainer.  She told us that Peter is good to ride and has never done anything wrong with a rider on his back, just galloping around.  But his immaturity comes out more on the ground. Chef Peter is a very pretty eye-catching  horse,  and is described as sound — he has little wear and tear on those legs!  Horses with longer backed conformation like his are often excellent jumpers. Since he is only 2, he surely will grow some more, and may top out at closer to 16h.  For his jog video he showed off cute movement with good push from behind.  He has a great sport horse pedigree. His sire is Alpha, who is by Bernardini out of a Nijinsky mare.  His dam, Perfect Freud is by Freud, who is a full brother to Giant’s Causeway, and is equally as popular as a sport horse sire as the great GC.  Perfect Freud was a stakes placed successful racemare, and if she has passed her competitive heart on to her young son, he could turn out to be quite the sport horse.
Contact:  Linda Dixon  585-329-9062 (text preferred)
Price:  $6000 negotiable
Equibase/workout record and link to Equineline pedigree:
Chef Peter Julien face Chef Peter Julien left Chef Peter Julien right Chef Peter Julien rrrear Chef Peter Juline rrfront legs
A PPE is always recommended.  For information about vet practices available to do PPEs, and other important information about the buying process, please see the How to Buy menu tab on our website, which is linked in the post pinned to the top of our FB page.

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